Karak Chai (Instant Chai Karak Premix)

Karak Chai (Instant Chai Karak Premix)

Tweak Karak Chai (Instant Chai Karak) in simplicity rejuvenates your senses. Known for its bold flavor and creamy texture, Karak chai or Chai karak is a favorite term used for tea across the Gulf countries, Middle East and South Asia.

With this Tweak karak chai powder premix, you can now enjoy the authentic taste of Karak chai without the hassle of traditional preparation. Convenient, delicious and easy to make, it’s the perfect chai experience, anytime, anywhere. 

Tweak Karak Chai Recipe Card

Karak Tea is traditionally brewed with a mix of tea and milk simmered together. Tweak karak chai powder premix is a blend of:

Instant black tea
Premium quality powdered milk
A little bit of sugar

It can be served in just three steps: add hot water, stir, and enjoy.

How to Prepare Tweak Karak Chai Premix Instantly

Making your Karak tea has never been easier. Here’s how you can brew a perfect cup:

1. Boil 5-6 oz of water.
2. Empty one sachet of 20g of karak chai powder premix into your cup.
3. Pour the hot water over the premix.
4. Stir thoroughly until fully dissolved.
5. Optional: Add sugar or sweetener to taste.

Taste the bold, creamy flavors of Tweak Karak chai in minutes.

Benefits of Karak Chai Premix

Instant Preparation: Just add hot water, stir, and your Karak chai is ready.

Portable Convenience: Each box contains 7 individually packed instant karak chai sachets, perfect for home, office or travel.

Premium Quality: Made with high-quality tea extracts and a carefully balanced blend.

Consistent Taste: Enjoy the same bold and flavorful chai every time.

Authentic Bold Flavor: Captures the strong and creamy taste of traditional Karak chai.

Karak chai vs Masala chai

Karak chai is loved for its bold, rich and creamy taste due to sweetened condensed milk or evaporated milk, which comes from reduce heating and stirring milk repeatedly. This process makes the milk and black tea thicker and naturally sweeter because the lactose in the milk breaks down into simple sugars. This gives Karak chai a strong tea flavour for its rich and unique flavour. Mostly consumed in United Arab Emirates.

On the other hand, masala chai is made with a mix of spices like fresh ginger, cinnamon, cardamom pods and ginger cloves, blended with milk and black tea leaves or tea bags. Masala chai doesn’t need as much heating of the milk, so the flavors of the spices stand out more than tradional karak chai.

Looking for the best Karak chai near you? Skip the search and make it at home with the Tweak Karak Chai Instant Premix. This instant premix comes in boxes containing 7 sachets of 20g each ensuring one day a week worth of bold and flavorful chai moments. Each box is packed with convenience and rich, authentic flavor.

Order Tweak Karak Chai Instant Premix from Chai Hai today.